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The Big Pickle Martini Recipe

By: Marjie Martini



Ingredients:


  • 2oz. Hendrick’s Gin

  • ½ oz. Giffard Ginger of the Indies

  • 2 slices of cucumber

  • 2 slices of ginger



Mixology Directions:

In a shaker muddle ginger and cucumber together. Add ice and remaining ingredients. Stir and strain into a chilled martini glass. Garnish with a large slice of cucumber.

Appearance: clear with the large cucumber garnish.

Tasting notes: unique with hints of cucumber and ginger. Gin flavor is subtle and smooth

Intuitive Thoughts By Marjie Martini

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